Save Holiday Mix of Olives & Feta
A festive mix of marinated olives and feta cubes brings bold Mediterranean flavor to your appetizer table—just add toothpicks for easy bites.
Cranberry White Cheddar Cheese Tree
“Made this for Christmas Eve—everyone raved about the salty-sweet combo and it looked gorgeous on the table!” —Trisha
Greek Saganaki Cheese
Pan-fried kasseri or halloumi cheese finished with a squeeze of lemon and oregano—gooey, golden, and totally irresistible.
Soft-Baked Cheesy Pretzel Dogs
“I doubled the recipe for game day and there wasn’t a crumb left—so cheesy, so cozy!” —JoeyG
Jalapeño Popper Deviled Eggs
Bacon, cream cheese, and a little kick of jalapeño make these deviled eggs a snack-table star—perfect for spice lovers.
Mozzarella Pearls in Basil Oil
“Simple, fresh, and disappeared fast! Loved with a drizzle of balsamic and slices of crusty bread.” —Sam
Cherry Tomato & Basil Wreath
No-cook, vegetarian, and full of Mediterranean flavors—this beautiful ring of cherry tomatoes and fresh basil is always a conversation starter.
Minimalist Cheese Board Elegance
“This looked so fancy but was so simple! The Jamón and Comté were a huge hit, and even the olives disappeared.” —Lizzie
Radish Slices with Sea Salt
Crisp radish rounds sprinkled with flaky sea salt make a vibrant, refreshing, and low-carb starter for any spread.
BBQ Peach & Brie Flatbread
“Sweet grilled peaches and melty Brie—served this at our summer party and every slice vanished.” —Carlos
Cubist Deconstruction Appetizer
Artfully arranged cubes of feta, veggies, and fresh fruit for a modern plate that's as fun to eat as it is to look at.