Save Green Goddess Cabbage Dip
Creamy Greek yogurt meets basil and spinach for a vibrant cabbage dip that's both light and craveable—serve it as a show-stopping appetizer.
Green Goddess Salad Dip
"Seriously delicious—I served it at game night and everyone wanted the recipe! Love how fresh it tastes." —Lila
Mediterranean Olive Oil Feta
Sunny Mediterranean flavors shine in this light pasta salad, tossed with feta cheese, cherry tomatoes, kalamata olives, fresh herbs, and a zesty lemon dressing.
Spring Brunch Frittata
"This frittata is my brunch secret weapon—it's bright, herby, and even picky eaters ask for seconds!" —janae_makes